Gurt Wings, known as the West Country Wing Slingers, offers a delectable menu featuring free-range chicken wings and boneless strips marinated in spiced buttermilk for 24 hours. These mouthwatering delights are coated in a special flour dredge and fried to crispy perfection in rapeseed oil. Locally sourced ingredients from the West Country ensure the highest welfare standards for their products.

The sauces at Gurt Wings are crafted in-house using top-quality ingredients, with only a couple sourced externally from reputable suppliers. Alongside their signature wings, Gurt Wings offers unique sides like PoTater Tots, a twist on the classic US Tater Tots, and Halloumi Stix, a delectable fried delight. Environmentally conscious, Gurt Wings uses biodegradable packaging and avoids plastic cutlery and straws.