Chemlock Nutrition introduces CalBal, a cutting-edge solution revolutionizing calcium metabolism in dairy cows during the critical close-up period. Research shows that sub-clinical hypocalcemia affects nearly 50% of fresh multiparous cows, leading to decreased milk production, fertility rates, and increased culling risk. CalBal addresses this issue with a concentrated active ingredient at a low inclusion rate, enabling nutritionists to enhance essential nutrients in the ration, boosting overall herd health and performance.

By lowering blood phosphorus and elevating blood calcium levels to scientifically proven thresholds, CalBal effectively mitigates subclinical and clinical milk fever, reduces metabolic challenges during the transition period, and boosts initial milk production. The app offers flexibility in ration balancing, eliminates the need to monitor urine pH, and promotes the use of homegrown forages without purchasing low-potassium options.